Tag Archives: publications

News and publications from 2019, on to 2020

World Trade Center (Portland)"World Trade Center (Portland)" by donpdonp is licensed under CC BY-NC-SA 2.0

It has been quite a year! Let’s take a look.

January: I rode into 2019 as a new mom and returned to full-time teaching.

Summer: Next City and Urban Land articles got me back into publishing my work, and I loved it. The editors (one I knew and the other I worked with for the first time) were great.

October: My son toddled – full throttle – into his first birthday.

Mid-December saw me madly grading more than 90 final papers and presentations. I submitted final grades on Monday! Phew!

Now here I am, watching the last days of December winking along my calendar into 2020. I look forward to closing the year with the lights of Hanukkah and D.C. As family members from four states and the District converge, we plan to hit both Zoolights and the light maze at Nationals Park, not to mention watch light sabers flash through Star Wars: The Rise of Skywalker.

Best wishes to you and yours this holiday season!

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Publication: Abundant Grace

Abundant Grace book cover

I’m honored and thrilled to see my short story, “Digging to Switzerland,” in print. It appears in the anthology Abundant Grace: Fiction by DC Area Women (Paycock Press), edited by Richard Peabody.

 

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Publication: Family Farm Camp in the Jewish Daily Forward

IMG_3882

In a new article for the Jewish Daily Forward, I visit a family camp at the Pearlstone Center. Check it out:

Pearlstone Does Farm-to-Table Family Style

 

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A chocolatey story for Valentine’s Day

Chocolate bars and flowers

Undone Chocolate bars with Himalayan sea salt get dressed up for the holiday. Courtesy of Undone Chocolate.

 

My story on DC’s own Undone Chocolate appeared on The Jewish Daily Forward this weekend.

Check it out:

Sweet Momentum — Valentine’s Day at Undone Chocolate

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Loaves and enchiladas

Challah cooling after baking

Challah made by experienced and novice conference participants, December 2015. Photo by Rhea.

Last Friday, I joined a crowd of around 500 for MLK Shabbat at Sixth and I Synagogue. The service brought together members of Jewish community and the Turner Memorial AME Church. On Sunday and Monday, many celebrated the life of Dr. Martin Luther King, Jr. and the fight for civil rights at church and interfaith services.

These events remind me how a yearning for social justice can bind communities of faith, as well as the centrality of the sabbath.

Leading up to that weekend, I was honored to publish a piece about challah, the bread central to Jewish Shabbat tables:

A Thoughtful Loaf From ‘Yeast of Eden’

Earlier in the week, the Forward also posted a story featuring a recipe by local cookbook author and healthy eating guru Natasha Rosenstock Nadel:

Vegan Enchilada Casserole

I’ll end with a plug for another event. If you live in DC, check out Why Ethics?: Blacks, Jews and the Crisis of Political Solidarity in an Age of Terror tomorrow.

Happy eating, and may 2016 bring us closer together.

 

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Publication: Oils for Hanukkah

Think Before You Fry: Latkes frying in a pan

Tablet Magazine just published my piece on cooking oils for Hanukkah. Check it out:

Think Before You Fry

 

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Publication: Shmita comes home

photo of an overgrown field with weeds and flowers, overlaid with the words

This past week, I was thrilled to publish my first piece for Tablet Magazine. It appeared on Wednesday, 9/15, right after Rosh Hashanah.

Check it out:

Giving It a Rest: What I learned by observing ‘shmita’—a sabbatical year—in my community garden

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