Leave a comment
Filed under Uncategorized
Comments are closed.
Washington, D.C.-based writer Rhea Yablon Kennedy covers sustainable food, travel, business, and other topics that catch her fancy.
Rhea’s writing, images, and video have appeared in The Washington Post, Grist.org, and The Jewish Daily Forward, as well as publications at Gallaudet University.
She is a full-time faculty member at Gallaudet.
Enter your email address to follow this blog and receive notifications of new posts by email.
Join 125 other followers